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Title: Maple Walnut Wheat Bread
Categories: Bread Breadmaker
Yield: 1 Loaf
| 1 1/2 | ts | Active dry yeast |
| 1 1/2 | c | Bread flour |
| 1/4 | c | Whole wheat flour |
| 1/2 | ts | Salt |
| 1 | tb | Butter/margarine |
| 1 1/2 | tb | 100% pure maple syrup |
| 1/4 | c | Buttermilk |
| 1/2 | c | Plus 1T water |
| 1/3 | c | Chopped walnuts |
Automatic Bread Program:
Press Select for Normal. Press START. When machine BEEPS 10 times, 5
minutes before the end of the second kneading, add 1/3 c chopped walnuts.
Bread will be ready in 3 hrs. After baking, press STOP/RESET. Remove bread
from machine. Cool. From: Francine previous next